Unlike traditional methods that rely on harsh solvents or high heat, supercritical CO₂ extraction operates at low temperatures (35–50°C) and pressures, preserving the integrity of delicate botanicals. Extracts are free of chemical residues, rich in antioxidants, vitamins, and essential oils, and fully aligned with the clean beauty movement.

Revolutionizing Cosmetic Innovations

Supercritical CO₂ extraction technology is transforming the cosmetics industry, enabling the creation of purer and more effective products.

1. Skincare Serums & Toners

• Supercritical extracts like chamomile bisabolol and licorice glabridin infuse toners and serums with anti-inflammatory and brightening power.
• Their low molecular weight ensures deep penetration, targeting hyperpigmentation and redness without irritating sensitive skin.

2. Anti-Aging Creams

• Rosehip oil, extracted via CO₂, retains 95%+ of its natural trans-retinoic acid—a gold-standard ingredient for collagen stimulation and wrinkle reduction.
• Paired with sea buckthorn’s omega-7, it creates luxe creams that repair and rejuvenate.

3. Hair Repair Solutions

• Buriti oil, sourced from Amazonian palms, is packed with beta-carotene and tocopherols.
• CO₂-extracted buriti retains 3× more antioxidants than steam-distilled versions, revitalizing damaged hair and shielding it from UV and thermal stress.

4. Body Oils & Massage Blends

• Our CO₂-extracted calendula and arnica oils offer unparalleled bioavailability.
• They soothe sore muscles, enhance skin elasticity, and absorb instantly, leaving no greasy residue—perfect for spa-grade body products.

The Competitive Edge of Supercritical Technology

• Zero Compromise on Purity: Eliminate solvents like ethanol or hexane—our extracts meet EU COSMOS and USDA Organic standards effortlessly.
• Enhanced Bioavailability: Low-temperature extraction ensures active compounds remain undamaged, maximizing efficacy in formulations.
• Eco-Conscious Innovation: Closed-loop CO₂ recycling and upcycled botanicals minimize waste, aligning with global sustainability goals.

Why Supercritical CO₂ Extracts?

• End-to-End Expertise: From raw material sourcing to certified extracts, we ensure traceability and quality at every step.
• Scalable Solutions: Pilot-scale R&D to bulk production—flexible volumes tailored to your brand’s needs.
• Certified Excellence: ISO 9001, GMP, ASME and PED and REACH compliance guarantees safety and consistency for global markets.

Join the Clean Beauty Revolution

Elevate your brand with ingredients that blend nature’s intelligence with cutting-edge science. Request free samples or consult our technical team to craft formulations that captivate conscious consumers worldwide.

Pharmaceutical Industry: Supercritical Extracts

In the evolving landscape of global healthcare, supercritical fluid extraction (SFE) technology has emerged as a revolutionary force, seamlessly integrating traditional herbal wisdom with modern pharmaceutical innovation. Utilizing supercritical carbon dioxide as a solvent, this green extraction method offers unparalleled precision in isolating bioactive compounds from medicinal plants, ensuring both efficacy and sustainability—a cornerstone for today’s health-conscious markets.

Precision in Preserving Nature’s Pharmacy

Traditional herbal medicine relies on the therapeutic potential of plant-derived compounds, yet conventional extraction methods often compromise quality through high temperatures or toxic solvents. In contrast, CO2 Extraction operates at near-ambient temperatures, preserving heat-sensitive components like volatile oils, alkaloids, and terpenes. For instance, studies have demonstrated its success in extracting Angelica volatiles with 115% yield efficiency and identifying 28 unique compounds, surpassing traditional methods. Similarly, CO2 Extraction has optimized the extraction of bioactive markers such as atractylenolide I/III from Atractylodes macrocephala and osthole from Cnidium monnieri, ensuring high purity for standardized herbal formulations.

Elevating Quality Control and Scalability

Modern pharmaceuticals demand rigorous quality control, and SFE excels here. By coupling with analytical techniques like GC-MS, CO2 Extraction enables real-time monitoring of compound profiles, ensuring batch-to-batch consistency. For example, simultaneous quantification of multiple markers meets international regulatory standards, a critical step for global market access. Moreover, scalable SFE systems align with industrial demands—evidenced by Chinese pharmaceutical firms adopting automated, energy-efficient production lines to achieve annual outputs of 60 million bottles of herbal sprays.

Applications Across Modern Therapeutics

Supercritical extracts are not confined to traditional remedies. They fuel advancements in nutraceuticals, oncology, and antimicrobial therapies. For instance, taxol from Taxus chinensis, extracted via CO2 Extractor, serves as a potent anticancer agent, while hyperpure flavonoids from Ginkgo biloba enhance cardiovascular formulations. The technology’s versatility extends to detoxification—removing pesticides and heavy metals from herbs—ensuring compliance with safety standards.

Sustainable and Market-Ready Solutions

As global demand for natural products surges, SFE’s eco-friendly profile—zero solvent residues, reduced energy consumption—resonates with ESG-driven markets. One Chinese pharmaceutical company exemplifies this shift, leveraging smart SFE-integrated systems to boost productivity by 36% while minimizing waste by 9%.

Conclusion

Supercritical extraction is more than a technological leap; it is a bridge between ancient herbal legacy and cutting-edge medicine. For global partners seeking reliable, high-quality botanicals, CO2 Extraction offers a future-proof solution—where tradition meets innovation, and sustainability meets efficacy. Explore how our SFE-driven extracts can elevate your pharmaceutical and nutraceutical portfolios, delivering nature’s potency with scientific precision.

Food Industry: Supercritical Fluid Extraction

Supercritical fluid extraction (SFE), primarily using carbon dioxide (CO₂), has emerged as a revolutionary technology in the food industry due to its ability to produce high-quality, solvent-free extracts. Operating above CO₂’s critical point (31.1°C and 73.8 bar), this method selectively extracts bioactive compounds without thermal degradation, making it ideal for food processing, flavor enhancement, and functional ingredient production. Supercritical extracts are widely used in food additives, nutraceuticals, and natural preservatives, aligning with the growing consumer demand for clean-label and sustainable products.

Extraction of Natural Flavors and Fragrances

Supercritical CO₂ extraction is extensively used to obtain natural flavors and fragrances without chemical solvents:

• Vanilla, citrus, and mint extracts retain their volatile aromatic compounds, providing superior flavor profiles for beverages, confectionery, and baked goods.
• Hop extracts for beer brewing are efficiently isolated, enhancing bitterness and aroma without residual solvents.
• Spice extracts (e.g., black pepper, cinnamon, and ginger) maintain their pungent and aromatic qualities, improving shelf life and taste in processed foods.
• Unlike steam distillation or solvent extraction, SFE preserves delicate terpenes and esters, ensuring authentic and potent flavors.

Production of Nutraceuticals and Functional Food Ingredients

Supercritical extracts are rich in bioactive compounds used in health-enhancing foods:

• Omega-3 fatty acids from algae and fish oil are concentrated without oxidation, making them ideal for fortified foods and supplements.
• Antioxidants (e.g., polyphenols from green tea, grapes, and berries) are extracted with high purity for use in functional beverages and snacks.
• Capsaicin from chili peppers, used in weight management and pain relief products, is obtained without organic solvent contamination.
• Phytosterols from plant oils, which help reduce cholesterol, are isolated more efficiently than with traditional methods.
• These extracts are incorporated into dietary supplements, sports nutrition products, and fortified foods to enhance nutritional value.

Decaffeination and Fat Modification

• Coffee and tea decaffeination: Supercritical CO₂ selectively removes caffeine while preserving flavor compounds, offering a cleaner alternative to chemical solvents like methylene chloride.
• Reduction of fats and cholesterol: SFE is used to extract excess fats from dairy products and meats while retaining nutritional quality.
• Production of low-fat snacks: Supercritical extraction modifies the lipid content in ingredients like cocoa powder and potato chips without compromising taste.

Natural Preservatives and Colorants

• Essential oils (e.g., oregano, thyme, and rosemary) with antimicrobial properties are used as natural preservatives in meat, dairy, and ready-to-eat meals.
• Carotenoids (e.g., beta-carotene from carrots and lycopene from tomatoes) are extracted for use as natural food colorants, replacing synthetic dyes.

Conclusion

Supercritical fluid extraction is transforming the food industry by enabling the production of pure, high-quality extracts for flavors, nutraceuticals, and preservatives. Its solvent-free, energy-efficient, and selective nature makes it a preferred method for clean-label food innovation. As consumer demand for natural and sustainable food products grows, SFE is poised to play a pivotal role in future food technology advancements.

Nutraceutical Industry: Supercritical Fluid Extraction

Supercritical fluid extraction (SFE) using carbon dioxide (CO₂) has become a game-changing technology in the nutraceutical sector, offering unparalleled advantages for producing high-quality, bioactive-rich supplements. This advanced extraction method operates above CO₂'s critical point (31.1°C and 73.8 bar), enabling the selective isolation of valuable compounds while preserving their nutritional integrity. The resulting extracts are increasingly incorporated into dietary supplements and functional foods due to their superior purity, potency, and bioavailability.

Enhanced Bioactive Compound Extraction

Supercritical CO₂ extraction excels at obtaining thermolabile and oxygen-sensitive nutrients that are often degraded in conventional extraction processes:

• Omega-3 fatty acids from marine and plant sources maintain their molecular structure, preventing oxidation and rancidity.
• Fat-soluble vitamins (A, D, E, K) are extracted without thermal degradation, ensuring maximum nutritional value.
• Polyphenols and flavonoids from fruits and herbs retain their antioxidant capacity better than solvent-extracted counterparts.
• Phytosterols from plant oils are isolated with higher purity for cholesterol management formulations.

Specialty Nutraceutical Ingredients

The technology enables production of premium-grade ingredients for targeted health applications:

• Astaxanthin from microalgae is extracted for premium anti-aging supplements.
• Coenzyme Q10 is obtained in highly bioavailable form for cardiovascular support.
• Ginsenosides from ginseng maintain their adaptogenic properties for stress relief formulations.

Improved Product Formulations

Supercritical extracts offer unique advantages in supplement manufacturing:

• Higher concentration of active compounds allows for smaller dosage forms.
• Absence of solvent residues meets stringent regulatory requirements.
• Better solubility enhances bioavailability compared to conventional extracts.
• Natural product stability reduces need for synthetic preservatives.

Market Trends and Future Outlook

The global nutraceutical industry is increasingly adopting SFE technology due to:

• Growing consumer demand for clean-label, solvent-free supplements.
• Need for more bioavailable forms of nutritional compounds.
• Sustainability advantages over traditional extraction methods.

Conclusion

Supercritical fluid extraction has become a gold standard in the nutraceutical industry, enabling the production of premium ingredients like sea buckthorn seed oil, lingzhi spore oil, astaxanthin, and fish oil with unmatched purity and efficacy. As consumer demand for clean-label, high-performance supplements grows, SFE technology will continue to play a pivotal role in advancing nutraceutical innovation.